Influence of air entrainers on the properties of hydrated lime mortars
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2023
Article (Published version)
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2023 Elsevier Ltd.
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Physical, mechanical and carbonation progress properties of air lime mortars, formulated with the addition of air entrainers, were analyzed, aiming to investigate the influence of air entrainers on abovementioned properties of lime-based products. Samples were cured in two curing conditions and their properties were evaluated after 14, 28, 60 and 90 days. The results obtained revealed that the addition of air entrainers influences the change in dynamics between drying and carbonation processes, therefore influencing the rate of carbonation process. This observation was reflected in carbonation progress as well as physical and mechanical properties of the tested samples.
Keywords:
Aerial lime mortar / Air entraining agent / Accelerated carbonation / Carbonation progress / Physical properties / Mechanical properties / DTA/TGA / SEM / UPVSource:
Construction and Building Materials, 2023, 403, 132968-Publisher:
- Elsevier Ltd.
DOI: 10.1016/j.conbuildmat.2023.132968
ISSN: 1879-0526 (Online); 0950-0618 (Print)
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Arhitektonski fakultetTY - JOUR AU - Kontić, Ana AU - Vasconcelos, Graça AU - Briceño Melendez, Carolina AU - Azenha, Miguel AU - Sokolović, Neda PY - 2023 UR - https://raf.arh.bg.ac.rs/handle/123456789/1479 AB - Physical, mechanical and carbonation progress properties of air lime mortars, formulated with the addition of air entrainers, were analyzed, aiming to investigate the influence of air entrainers on abovementioned properties of lime-based products. Samples were cured in two curing conditions and their properties were evaluated after 14, 28, 60 and 90 days. The results obtained revealed that the addition of air entrainers influences the change in dynamics between drying and carbonation processes, therefore influencing the rate of carbonation process. This observation was reflected in carbonation progress as well as physical and mechanical properties of the tested samples. PB - Elsevier Ltd. T2 - Construction and Building Materials T1 - Influence of air entrainers on the properties of hydrated lime mortars VL - 403 SP - 132968 DO - 10.1016/j.conbuildmat.2023.132968 ER -
@article{ author = "Kontić, Ana and Vasconcelos, Graça and Briceño Melendez, Carolina and Azenha, Miguel and Sokolović, Neda", year = "2023", abstract = "Physical, mechanical and carbonation progress properties of air lime mortars, formulated with the addition of air entrainers, were analyzed, aiming to investigate the influence of air entrainers on abovementioned properties of lime-based products. Samples were cured in two curing conditions and their properties were evaluated after 14, 28, 60 and 90 days. The results obtained revealed that the addition of air entrainers influences the change in dynamics between drying and carbonation processes, therefore influencing the rate of carbonation process. This observation was reflected in carbonation progress as well as physical and mechanical properties of the tested samples.", publisher = "Elsevier Ltd.", journal = "Construction and Building Materials", title = "Influence of air entrainers on the properties of hydrated lime mortars", volume = "403", pages = "132968", doi = "10.1016/j.conbuildmat.2023.132968" }
Kontić, A., Vasconcelos, G., Briceño Melendez, C., Azenha, M.,& Sokolović, N.. (2023). Influence of air entrainers on the properties of hydrated lime mortars. in Construction and Building Materials Elsevier Ltd.., 403, 132968. https://doi.org/10.1016/j.conbuildmat.2023.132968
Kontić A, Vasconcelos G, Briceño Melendez C, Azenha M, Sokolović N. Influence of air entrainers on the properties of hydrated lime mortars. in Construction and Building Materials. 2023;403:132968. doi:10.1016/j.conbuildmat.2023.132968 .
Kontić, Ana, Vasconcelos, Graça, Briceño Melendez, Carolina, Azenha, Miguel, Sokolović, Neda, "Influence of air entrainers on the properties of hydrated lime mortars" in Construction and Building Materials, 403 (2023):132968, https://doi.org/10.1016/j.conbuildmat.2023.132968 . .